.Tip 1Partially load a large dish with cold water, incorporate a handful of kosher sodium, and also swish with your finger to diffuse. Include 1 lb. small clams, if possible littleneck (10u00e2 $" 12), rubbed let rest 15 minutes to eliminate any kind of guts. Thoroughly drainpipe and rinse. If clams eliminated a bunch of grit in to the bowl, loyal along with a new dish of refreshing water and sodium. Set aside.Step 2Bring one 5x3" item dried kombu as well as 6 mugs water to a boil in a tool Dutch stove or even various other hefty pot over medium-high warm as well as chef until water starts to switch dull yellow as well as scents sealike, regarding 5 moments. Add 2 big or even 4 little zucchini (14u00e2 $ "16 ounces.), cut in half, thinly sliced into half-moons, 1 tiny red onion, cut in half via origin point, thinly cut, and also 5 garlic cloves, coarsely chopped, and also chef, mixing occasionally, up until red onion is clear and also zucchini are actually almost cooked with, 6u00e2 $ "8 minutes.Step 3Using a big spoon, gather sizable blobs of one 11-oz. pipe or 14-oz. package deal silken tofu into broth, after that include one 3.5-oz. plan enoki mushrooms or 5u00e2 $ "6 oz. beech mushrooms, stems trimmed, and also scheduled clams as well as push whatever down delicately to submerge in liquid. Cover frying pan as well as prepare till clams available, about 5 moments, relying on size of clams. (If any clams perform not open, cover, and also remain to cook, checking out every moment or two, until open discard any type of that carry out not open after 5 moments even more.) Make an effort to prevent stirring therefore tofu doesnu00e2 $ t rest up.Step 4Reduce heat to low as well as skim any sort of foam from surface area. Incorporate 2 Tbsp. fish dressing, 1 Tbsp. soy sauce, as well as 1 tablespoon. Gemstone Crystal or u00c2 1/2 tablespoon. Morton sodium preference as well as time along with even more salt if needed. Clear away container from heat and also slowly drizzle 1 large egg, beaten to mixture, around the stewu00e2 $ s area. Scatter 2 scallions, diced, over, then drizzle in u00c2 1/2 tsp. cooked sesame oil.Step 5Cover stew as well as serve, keeping covered till you prepare to ladle in to bowls, along with steamed rice alongside.